Friday, March 11, 2011

When in Bangi || San Francisco Pizza


Once upon a time, we went to Bangi (according to the date stamp it was late February). Being unfamiliar with Bangi, we chanced upon a place called San Francisco Pizza. Here, we surprised the locals by ordering a tremendous amount of food, well beyond the capacity of our apparent digestive capabilities. The waiters were very pleasant and friendly. They were bemused by our inability to coherently pronounce the local fare. What we lacked in finesse we made up for in sheer exuberance. Needless to say we polished of every morsel. Fear not Bangi, we will meet again.

Strawberry bandung = Bandung soda
The lamb chop was too "lamb-y" for me
The only disappointment was this spicy seafood pasta; very bland



Our menu:


  • A large pizza (forgot the name but it had mushrooms, beef pepparoni, capsicum and tonnes of cheese)
  • Mushroom soup & minestrone soup
  • Creamy Carbonara & Spicy Seafood pasta
  • Lamb chop


Comments (4)

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a lamb-chop that's too lamby? how's that??? i wonder do you tell the waiters if a dish is too bland or too salty, and ask for a change? ;)
1 reply · active less than 1 minute ago
ahaha.. sorry .. Lamb-y for me means that it just tasted too much of lamb (the smell maybe, but prob the reason why ppl dont eat lamb), I prefer my lamb chop just a bit under burnt to a crisp ..hehe .. for some reason so far the people who can best cook lamb without leaving any trace of "lamb" smell are the Arabs.. love Lamb Mandy and Lamb Kebab...

as for the bland dish , we didn't ask to change .. since we had never tried it before we assumed that that was the way it was supposed to taste?
nyum nyum nyum [ i'm super duper jealous! ].. this entry actually made me check the online dictionary hoho. i learn new words! :P
My recent post Autumn Walk @ London 2010
hehe.. which word was that? Lamb-y ? ;)

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